Introduction of R9 MAGAZINE back number: ⑥ President Sugimoto of Sugimoto Shoten, a wholesaler specializing in dried shiitake mushrooms in Takachiho-go, Kyushu

Since last weekend's typhoon, it's been raining and sunny days . Although the humidity is high, when the wind blows after the rain, it cools down and you can instantly feel the signs of autumn.

Today, in the back issue of "R9 MAGAZINE", we introduce an interview with Mr. Kazuhide Sugimoto , the president of "Sugimoto Shoten," which buys dried shiitake mushrooms directly from farmers in Takachiho, Miyazaki Prefecture and sells them nationwide. is.
⑥Kazuhide Sugimoto
President of Sugimoto Shoten, a wholesaler specializing in dried shiitake mushrooms in Takachiho-go, Kyushu
Back number (August 19, 2021 issue)


[ What is R9 MAGAZINE]
REPUBLI9 Co., Ltd., which delivers Tokyo vegan gyoza, delivers it in note. (Updated on the 9th of every other month)
Based on the concept of "towards the future of food opened up by food tech", we will convey various food information centered on food tech in order to connect to the future of delicious food, and the theme will be "What will food be like in 30 years?" So, I'm serializing interviews with food top runners.

https://note.com/r9magazine

Please take a look!