Tokyo Vegan Gyoza was introduced in the September 2021 issue of GINZA

Tokyo Vegan Gyoza was introduced in the September 2021 issue of GINZA (released on August 11, Magazine House).

Recently, it has been picked up as one of the most satisfying vegan foods that are not unsatisfactory even if the ingredients are plant-based.

Please take a look!
(The number of pages is not given, but it is around page 164.)

GINZA official website *Published only in the magazine　
https://ginzamag.com/