Features
A delicious dumpling made from
only vegetables was made.
Plant-based vegetable dumplings made from
plant-based ingredients such as domestic vegetables
without using chemical seasonings,
The gentle balance of umami and
savory vegetables spreads the delicious taste.
TOKYO VEGAN GYOZA 8 features
-
Vegetable dumplings
made only from
domestic plant materials -
A gentle balance of
sweetness and
flavor of vegetables -
TOKYO VEGAN GYOZA
8 features -
Crispy texture
with plenty of cabbage -
Eating response that
does not make you
feel unsatisfactory
with soy meat -
Free from animal fats
and delicious
when chilled -
No use of chemical
seasonings and
food additives -
Excellent
nutritional balance -
Chives and Garlic Free
News
Related Information on
Tokyo Vegan Gyoza
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2021.02.05Notice
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2021.01.27Media
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2021.01.26Notice
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2020.12.25Media
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2020.12.24Notice
OrderWe've started a subscription
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Shipping
- *Delivery is available throughout Japan.
- *Excluding parts of the Izu Islands and Ogasawara Village (Ogasawara Islands).
- *We ship on Tuesdays and Fridays via Kuroneko Yamato's Cool Takkyubin (frozen) service. Purchases made by 11pm on Sunday will be shipped on Tuesday, and purchases made by 6pm on Wednesday will be shipped on Friday.
Subscription
- *Subscription is available for customers who have purchased a subscription of Tokyo Vegan Gyoza.
- *Subscriptions are available for 2 or 4 bags of Tokyo Vegan Gyoza.
- *Subscription selection can be made on the purchase page.
- *You can choose the shipping frequency from once every two weeks or once every four weeks.
- *After registering for a subscription, you can temporarily skip the delivery from your My Page.
Story
Pursuing a future of gyoza that will be
loved in the world city of Tokyo
The inspiration was that we all want to eat the same meals
for all of our families that have different eating habits!
People from all over the world can come together
here in Tokyo to enjoy gyoza,
no matter who they are and how they eat it.
We want you to experience a future where you can connect
with others and smile around the table.
That's why we launched "Tokyo Vegan Gyoza".

Gyoza history
Why dumplings are loved
around the world.
"Gyoza" is eaten all over the world in different shapes
and names.
The more you know,
the more interesting the history of dumplings.
Designed by Republi9 in Tokyo
From Tokyo where people
and information
from all over the world
gather Japanese taste to the world.
Within Republi9 in-house based in Tokyo
launched Gyoza Open Innovation Project in 2019.
Not only domestic and foreign food experts,
food manufacturers, researchers,
Incorporating advice
and opinions from other industries,
We are planning and developing original vegan dumplings.

Where To Find
